Font size

  • Small
  • Medium
  • Large

Restaurants participating

3. Restaurant SAI

  • Oku-Yamanashi Cuisine

Enjoy the wild game meat cuisine, a blessing of nature in Yamanashi Prefecture.

A new style of culirary, with a complex restaurant located in Lake Nishi, Yamanashi Prefecture, will open its first branch in Tokyo! The culinary concept is "Oku Yamanashi Cuisine." The menu features gibier dishes such as "gibier plate," "gibier tacos," and "venison sausage" using ingredients proudly produced in the northern foothills of Fuji. This is a rare opportunity to try a delectable fusion of French cuisine with Italian techniques. This flavorful cuisine is a type of dish that makes you want to express gratitude for the blessings of nature.

Menu

Gibier plate(Wild game meat plate) / ¥2,000

Gibier plate(Wild game meat plate)

Gibier plate(Wild game meat plate) / ¥2,000

Gibier tacos (Deer chili con carne) / ¥600

Gibier tacos (Deer chili con carne)

Gibier tacos (Deer chili con carne) / ¥600

Gibier tacos (wild boar carnitas) / ¥600

Gibier tacos (wild boar carnitas)

Gibier tacos (wild boar carnitas) / ¥600

2 venison sausages / ¥1,200

2 venison sausages

2 venison sausages / ¥1,200

Special clam chowder / ¥900

Special clam chowder

Special clam chowder / ¥900

Restaurant information

Opening hours

Door open 17:30
Start 18:00

Regular holiday

Sunday/Tuesday