Stone and Light Plaza 4 Hanare Sushi Tobi
- Sushi
Skill and freshness, crafted right before your eyes. A masterful bite that thrills the crowd.
“Sushi Tobi” continues to captivate discerning gourmets. Here, you can enjoy a new take on Edomae sushi while preserving Tokyo’s unique culinary traditions. With each piece, the umami of the topping melts perfectly with the vinegared rice—an “authentic taste” proudly offered by one of Tokyo’s most popular establishments. The menu features the “Seared Sushi,” the “Nigiri Sushi,” and the texture-rich “Signature Torotaku-Maki.” Experience the true essence of authentic Edomae sushi to your heart’s content.
MENU
CHEF
Tomu Kawate
This owner-chef trained at a famous restaurant in Tokyo, learning the traditions and innovations of Edomae (Tokyo-style) sushi firsthand. He brings out the best in every fish through meticulous attention to its provenance, maturation, and how it is sliced. The passion and curiosity that underlie his serene movements are evident in each piece of sushi he makes. Since he opened his own restaurant operating on a reservation-only basis, it has continued to attract many fine-dining enthusiasts.

Information
| Address | 1F, Suzuya Daini Building, 7-3-15 Roppongi, Minato-ku, Tokyo |
|---|---|
| Hours | 12:00-14:30/17:00-23:00 |
| Closed | Wednesdays |
| https://www.instagram.com/tobi_roppongi/ |
