Stone and Light Plaza 8 Amano Butcher shop kosyutenzan

• Yamanashi Koshu Beef

• Kid-Friendly

Direct from Yamanashi. The ultimate rice bowl of Koshu Beef and Fujizakura Pork, savored with a secret sauce.

Savor “Koshu Beef,” raised in the rich natural environment of Yamanashi, with a freshness only a directly managed butcher can provide. The Kalbi (Short Rib) Rice Bowl—dynamically grilled over charcoal by meat professionals to lock in the savory aroma and overflowing juices—is an ultimate dish where the earth’s bounty and artisanal skill resonate. Please enjoy this supreme deliciousness, packed with local pride, to your heart’s content at the venue.

MENU

• Charcoal-Grilled Koshu Beef Kalbi Bowl ¥1,980
  
• Charcoal-Grilled Fujizakura Pork Bowl

  • Kid-Friendly

  ¥1,200 Kids Size：¥600
  
• Charcoal-Grilled Koshu Beef Kalbi ¥1,780 Without rice
  
• Charcoal-Grilled Fujizakura Pork ¥1,000 Without rice
  

*[Kids Size]: Portions sized for children [Kids Cut]: Can be cut into kid-friendly portions [Family Share]: Large platters suitable for sharing [Vegan]: Contains no animal products [MUSLIM Friendly]: Please check with the restaurant for details
*Menu items are subject to change.
*Prices include tax.

CHEF

Masashi Amano

Since opening his butcher's store, this meat specialist has developed it into a long-established institution where high-quality meat is identified with an unerring, expert eye. The Koshu beef that he sources through his close ties to producers fills the mouth with a rich, umami-flavored juiciness as it is chewed. He will deliver that ultimate taste experience at the festival venue by cooking cuts that make the very best of the meat's potential with impeccable skill.

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