Restaurants participating
9. CHIN KA SI SAI
- Chinese Cuisine
A pioneer of Sichuan cuisine who conveys the traditional food culture of China.
Founded in 1995, Chen Jia Shicai is known as the first restaurant in Japan to offer sword-knife-cut noodles. Since then, noodle artisans have maintained the flavor of the "original spicy knife-cut noodles," with the chewy texture of the noodles being the key to their deliciousness. This restaurant is the birthplace of the well-known Szechuan cuisine of drooling chicken, and "Emperor Drooling Chiken" is a dish that can be served medium, hot, or extremely hot, making it suitable for individuals who prefer an intense level of spiciness. Please enjoy the spiciness and the numbing sensation.
Menu
Choten mapo tofu / ¥800
Choten mapo tofu / ¥800
【option】
Change spiciness/Hell Spicy ¥100
Emperor drooling chicken / ¥800
Emperor drooling chicken / ¥800
【option】
Change spiciness/Hell Spicy ¥100
Original Mala Sword Shaved Noodles / ¥800
Original Mala Sword Shaved Noodles / ¥800
【option】
Change spiciness/Hell Spicy ¥100
Mapo tofu sword shaved noodles / ¥1,000
Mapo tofu sword shaved noodles / ¥1,000
【option】
Change spiciness/Hell Spicy ¥100
Rice / ¥300
Rice / ¥300
Restaurant information
Chen Family Meals Akasaka 1st Branch Waku no Kitchen
Akasaka West Building B1F, 3-19-8 Akasaka, Minato-ku, Tokyo
03-3583-8688
【weekdays】
Lunch 11:30-15:00 (L.O. 14:30)
Dinner 17:30-23:00 (L.O. 22:30)
【Holiday/Saturday】
Lunch 11:30-15:00 (L.O. 14:30)
Dinner 17:30-21:30 (L.O. 21:00)
