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Restaurants participating

14. TOKYO METROPOLITAN INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE

  • Displays

Menu

Development of Healthy Noodles with Barley Blend and Reduced Carbohydrate Noodles / Not for sale

Development of Healthy Noodles with Barley Blend and Reduced Carbohydrate Noodles / Not for sale

Panels and prototypes (no distribution or tasting)

Research and Development of Wheat Alternatives Using TempehFermentation / Not for sale

Research and Development of Wheat Alternatives Using TempehFermentation / Not for sale

Panels and prototypes (no distribution or tasting)

Introduction to Product Development Support Business Using Food Technology / Not for sale

Introduction to Product Development Support Business Using Food Technology / Not for sale

Panels and prototypes (no distribution or tasting)

Introduction to Collaborative Research through an open call in Food Tech Product Development Support / Not for sale

Introduction to Collaborative Research through an open call in Food Tech Product Development Support / Not for sale

Panel

Introduction to Food Technology Research Center / Not for sale

Introduction to Food Technology Research Center / Not for sale

Panel

Introduction to TOKYO METROPOLITAN INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE / Not for sale

Introduction to TOKYO METROPOLITAN INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE / Not for sale

Panel

Restaurant information