Flower Plaza 12 gibier kitchen jaeger

• Processed Gibier(Wild Game) Products

We are a gibier (wild game) restaurant that respectfully utilizes the lives of deer and wild boars culled from the natural forests of the Southern Alps, combining the perspectives of a hunter and a doctor.
Enjoy retort-pouch meals crafted by a professional chef—such as venison curry, bolognese, mapo, and wild boar gapao— each packed with the rich flavors of the forest.

MENU

• french venison curry ¥1,800
  
• french boar curry ¥1,800
  
• Italian venison boronese ¥1,300
  
• Italian boar peperoncino ¥1,300
  
• Bear curry ¥2,000
  
• Deer mapo ¥1,300
  
• Boar gapao ¥1,300
  
• Boar miso soup ¥1,300
  
• Venison sausage ¥1,300
  
• Venison jerky ¥2,500

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