16 MAFFKANTO

• Flower Plaza
• Market

At this booth, we will be selling agricultural products grown by producers in Tokyo who have obtained “Midori Certification” or “Mieru Label” in recognition of their environmentally friendly practices. We will also introduce national initiatives such as the “Green Food System Strategy,” which aims to balance increased productivity with sustainability; “Nou to Connect,” a service that provides consumers with information about direct sales outlets and farm-stay facilities; and the “Shoku-Mira Project,” in which young government staff members share agricultural insights via social media.

Exhibiting Producers (titles omitted):
Wataru Matsumoto (Farm Yanagisawa / Nishi-Tokyo City)Tomohiro Murano (Kiyose Vegi-Fru Party / Kiyose City)Hirotaka Nomura (Kiyose Vegi-Fru Party / Kiyose City)Yoshimasa Arahata (Musashimurayama City)Rintaro Nozaki (Kiyose Vegi-Fru Party / Higashikurume City)Kenichi Seki (Kiyose Vegi-Fru Party / Kiyose City)